BRC AA++ Certified
Supplying 40+ Countries
6 Certifications
Sri Lanka Origin
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20+ Years of Experience
HACCP & ISO 22000:2018 Certified
FSSC 22000 Certified
Coconut Chunks & Flakes
Our Dried Coconut Flakes and Coconut Chunks are cut from fresh, mature coconut kernels and dried to a low moisture level for long shelf stability. Flakes are thin, medium-sized pieces that add visible texture and a light chew, while chunks are thicker, bite-sized pieces with a firmer, more substantial bite. Cut sizes can be tailored to buyer specifications, allowing manufacturers to match dimensions to dosing equipment and finished-product requirements. The pieces retain natural coconut oil and flavour and hold their shape through mixing, baking and freezing. Packed in bulk for industrial use, they are a versatile inclusion for cereal, bakery, snack bar, dessert and savoury food producers around the world.
Variants & Product Origins
Available Pack Sizes
Product Overview
The dependable coconut inclusion for industrial food production. Our flakes and chunks keep their shape, colour and flavour through demanding processes, so your finished products look and taste exactly as designed. With cut sizes tailored to your specification and consistent quality across shipments, they simplify sourcing and reduce production variability. From breakfast cereals to frozen desserts, they add real coconut texture that consumers notice.
1. Custom cut sizes – Dimensions tailored to your production line and product standards.
2. Process stability – Holds shape through mixing, baking and freezing.
3. Visible, premium texture – Adds a clear quality cue in finished products.
4. Natural coconut oil retained – Keeps authentic richness and aroma.
5. Consistent sizing across shipments – Reduces variability and waste in manufacturing.
1. Breakfast cereal and snack bar manufacturing – Visible coconut pieces for texture and flavour.
2. Frozen seafood processors – Crisp flake coatings for coconut shrimp and fish.
3. Ice cream and frozen dessert producers – Chewy inclusions and toppings.
4. Industrial bakeries – Inclusions for cookies, muffins and sweet breads.
5. South Asian ethnic food distributors – Traditional dried coconut for Sri Lankan and South Indian cooking.
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